Knight Notes 05/26/19


The schedule for this week is:
Monday, May 27- Holiday, No School
Tuesday, May 28- A Day
Wednesday, May 29- B Day
Thursday, May 30 - A Day
Friday, May 31 - B Day

Back to School Forms for Next Year
If your student is returning to Soquel High next year, please see your Illuminate Parent Portal for the back to school forms that MUST be submitted before your student can be scheduled into classes.  Counselors are working on schedules now, so the sooner your forms are submitted, the better.

Library Books to be Returned
If you have library books or textbooks that you are finished using, PLEASE return them NOW! The library may have to close early for the remodel. Returning your books now will be easier than waiting until later.

Interested in learning about engineering as a career?
Take the ENGR 5 course this summer at Cabrillo to learn about the many options of a career in engineering. The course will expose students to engineering through the use of class discussions, videos, tours, speakers from industry, and engineering design projects. The course is free for high school students and they will receive college credit. ENGR 5 is offered Mon-Thurs, July 15-25, 2019; 9:30am - 1:45 pm.

New Career Technical Education Course for 2019-20
There is a new hospitality course beginning in the Fall. It will be taught at the boardwalk one afternoon per week and students will get paid to work one Saturday per month. The course will cover marketing, culinary, safety, human resources, finance and business. Each student will receive a seasons pass and family passes to the boardwalk. Students will receive 10 credits for this course. Interested students should speak with their counselor before the last day of school.

Senior Awards Night - May 29
Senior Awards Night will be Wednesday, May 29th at 6:30 PM in the MU Room. Senior Awards Night provides an opportunity to congratulate Soquel High seniors who are receiving awards and scholarships. To have individual scholarship and awards information included in the printed program for the Awards Night, each senior needs to notify Ms. Elizondo in the Counseling Office by Wednesday, May 15th.

Attention 2019-20 Athletes! - May 30
Athletic Physicals for the 2019-20 school year will be Thursday, May 30. Seniors-5:30, Juniors-6:00, Sophomores and incoming Freshmen-6:30. $25 fee. Makes checks to Soquel High Fund.

Thank You Golf Tournament Sponsors!
A HUGE thank you to the following sponsors for making our Annual Golf Tournament such a successful event. We are grateful for your support!
Platinum: Interior Vision, Marc Monte, Santa Cruz Subaru
Gold: Corralitos Market & Sausage Co., Jeffery's Restaurant, Lighthouse Bank, Marini's, Monterey Bay Properties - Caren L. Spencer, Monterey Bay Properties - Richard Wygant, Stevens Creek Toyota, Stevens Creek Volkswagen, The Woo Family
Silver: The Fidiam Family, Jacob Young Financial
Bronze: Advantage Driving School, Ow Family Properties, Sports Design, Sunshine Villa, Tree-O Landscaping
Donors: Alfaro Family Vineyards & Winery, Annieglass, Betty Burgers, Big 5, BSN Sports, Costanoa Lodge and Camp, Craft Gallery, Delaveaga Golf Course, Dharma's, Dream Inn, Driscoll's, El Toro Bravo, Gayle's Bakery & Rosticceria, Jim Parker, Merit Educational Consultants, Monarch Cove Inn, NHS, Pacific Cookie Company, Pacific Golf Centers, Palace Arts, Penny Ice Creamery, Pizza My Heart, Plantronics, Play it Again Sports, S. Martinelli & Company, Shadowbrook/Crow's Nest, Soquel Vineyards, The Fidiam Family, The Viets Family, Village Host Pizza - Capitola

SOMU Fundraiser - Jun 5
Take out or dine in at Pizza My Heart on 41st Ave from 4-9pm on June 5th. Tell the cashier you are supporting Soquel Music and a portion of the profits will go to support SOMU.

Host Families Urgently Being Sought Now!
High school students from France and Italy coming for either the Summer term or the 2019-20 school year. They’re eager to become part of an American family and experience high school life. This is a great opportunity to make a life-long friendship between families. For more information, please contact Sandi at 419-9633.

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